A quick favourite stand by lunch, added iron in the spinach for the kids – especially for moody hormonal teens – and worth sharing with you, so I will.
What do you need?
- Frozen peas
- Bag of fresh spinach leaves
- Macaroni or similar pasta
- Garlic – about 3 cloves chopped
- Olive oil
Fry the garlic in the butter with little oil. Cook the peas and also the pasta, add the peas to the pan with the garlic and just wilt the spinach – and then tip into the blender, mix until smooth.
Add the cooked pasta to the sauce and mix gently….top with some fresh Parmesan shavings, a bunch of chopped mint, season and go….the kids´ll never know…sshhhh
By the way, it´s darned tasty too!