Let it snow, Let it snow, Take it Slow

Yes, we had a good sprinkling of the white stuff last night, big powdery flakes that were melted away today by the AndalucĂ­an sunshine, but hopefully that will have improved the Ski conditions up at the the Sierra Nevada...

Cold weather, warm stew based dishes – a slow cooker bought in one of my more clever moments is the basis for this recipe, but a watched pot or for authenticity a tagine from Morocco will do.

Think Morocco and sunshine, zingy spices and warmth! More

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